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Similarly, the police repeatedly abandon investigations into official wrongdoing – another motif for which you don’t need to be familiar with Japanese politics to appreciate.īut then the second episode brings tragedy and it becomes clear that The Journalist isn’t trying to be a complex drama about power dynamics. Rather than being self-serving corporate entities whose interests coincide with the people they are meant to hold to account, media organisations are forever fighting against interference from unseen government “high-ups”. The political analysis is equally basic, with the idea of capitalism as the root cause of the characters’ various miseries hovering constantly in the show’s peripheral vision, but never identified. Intense closeups of computer screens show us text being typed over. The latter manifests as junior civil servants being ordered by senior colleagues to open incriminating documents on their computers, edit out all references to the PM and hit save. Episode one presents childish views of newspaper journalism – apparently a noble discipline quite separate from the fake news pumped out online – and government malfeasance. If that were all it was, it would be a straight-up dud. The Journalist is to some extent a fantasy of fearless, truth-telling reporting. “She’s incredible!” says one media-savvy young fan, devouring the latest Matsuda clip via smartphone at a cafe table.

At least she is trying to bring the bad guys down, though – and it has made her a star.

The more jaded, news-saturated types tuning in may say Matsuda’s interrogations are just wordy showboating – the sort of heavily editorialised haranguing that pleases people who agree with the point, but doesn’t move the story on. The first of these scandals is picked up by our titular hero, Anna Matsuda (Ryôko Yonekura), a maverick broadsheet reporter who is famous for battering government spokespeople in televised press conferences. Australia’s new wave of winemakers won’t make Shiraz -How fruit wines are becoming a serious business -How to drink-and enjoy- red wine in the summer -What I learned in inclusion training at the world’s top cocktail festival - Tap these bottles of wine with your phone to learn more about their makeup Follow Fortune on Flipboard to stay up-to-date on the latest news and analysis.Land around a school has been sold off cheaply in a deal involving the prime minister and his wife, while another politician is under investigation for his involvement in a startup that has received inordinate government subsidies.

JAPANESE SOAP OPERA HOW TO

We’re probably still a few years off from seeing the results, but both brands have ramped up production to prevent another Japanese whisky shortage in future, especially now that the world has fallen in love with Japanese whisky-in much the same way that Masataka and Rita fell in love as he was learning how to make it. While Taketsuru passed away in 1979, at age 85, his legacy continues at both Suntory and Nikka. Both distilleries create uniquely different liquids, blended together for some of Nikka’s releases, and sold on their own for others. The company makes whisky at two distilleries in Japan: the Yoichi distillery, which uses coal-heated pot stills and steam-heated pot stills and the Miyagikyo distillery, equipped with Coffey stills.

And there’s no longer just one Nikka distillery.

Japanese soap opera